15 Best Suhoor in Dubai 2025: Hidden Gems Before Dawn

Dubai features more than 50 suhoor venues, which makes finding the perfect pre-dawn meal an exciting food journey. The city’s suhoor scene stretches from Downtown Dubai to Palm Jumeirah, and its popularity continues to grow.

Guests can enjoy a variety of dining experiences at these venues. The options range from extravagant hotel buffets to cozy local eateries. The prices are just as varied – a meal at Raffles The Palm starts at AED 65, while Al Nafoorah’s premium dining costs AED 300. Popular destinations like Asateer at Atlantis, The Palm and The Ramadan Garden at Jumeirah Beach Hotel create a magical atmosphere with live oud music and beautiful views.

This carefully selected list highlights Dubai’s hidden gems that serve authentic suhoor in 2025. Each spot has its own special character and serves everything from traditional Lebanese dishes to luxurious hotel spreads, making the pre-dawn meal a special part of the holy month.

Al Safadi Restaurant

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Sheik Zayed Road’s Al Safadi serves as the life-blood of authentic Lebanese cuisine in Dubai. This family-centric restaurant brings Levantine culinary traditions to pre-dawn dining through its five locations across the city.

Traditional Lebanese Suhoor Experience

Al Safadi’s suhoor menu captures Lebanon’s sun-kissed Mediterranean flavors with delicate Levantine spices. Fresh bread arrives continuously at the table throughout the dining experience. The restaurant’s authentic breakfast selections include creamy fatteh and hearty manakish.

Al Safadi’s Signature Dishes

The restaurant’s extensive menu demonstrates culinary excellence. Diners can enjoy an array of cold and hot mezze, from velvety hummus to tangy chicken livers and salty shanklish. The grilled meats demonstrate exceptional preparation techniques and remain juicy and tender, especially the shish tawouk and lamb chops. The menu also features traditional sausage dishes and fish sayadiyah served with buttery rice.

Pricing and Value

Two people can dine at Al Safadi for around AED 225. The restaurant takes both cash and cards while offering home delivery and takeaway options. The service remains quick and efficient despite its crowded atmosphere.

Location and Ambiance

The restaurant sits opposite Dubai Garden Center on Sheik Zayed Road in Al Safa, offering both indoor and outdoor seating. The Al Safa branch’s popularity shows in its bustling atmosphere despite its spacious setting. The casual yet welcoming environment suits both first-time visitors and regular patrons of Levantine cuisine. The restaurant’s no-frills approach focuses on authentic flavors rather than modern interpretations.

Arabian Tea House

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Arabian Tea House sits in Dubai’s Al Fahidi Historical Neighborhood, taking diners back to the city’s cultural roots. This charming spot, which opened in 1997 as Basta Art Café, keeps the spirit of traditional Emirati dining alive.

Authentic Emirati Dawn Dining

The restaurant makes its home in a 1920s pearl trader’s house that features a central courtyard and traditional wind towers. Guests can enjoy genuine Khaleeji cuisine that celebrates Ramadan traditions. Local favorites fill the menu, including chebab (Emirati pancakes) and khameer (flatbreads with date syrup and cheese).

Special Ramadan Menu

Arabian Tea House welcomes guests at different times across its locations during suhoor. The Mall Jumeirah branch serves from 10:00 PM to 12:00 AM, while the Jumeirah Archeological and Sharjah spots stay open until 1:00 AM. Groups of 10 or more should book their tables 36 hours ahead.

Cultural Atmosphere

The space captures old-world charm with these distinctive touches:

• Turquoise benches and white rattan chairs
• Lace curtains and beautiful flowers
• A peaceful courtyard with white stones
• Traditional Arabic music playing softly

Every detail in the restaurant tells a story, creating a peaceful haven in busy Dubai. The menu bridges Emirati and Middle Eastern cuisine with thoughtful selections. Sweet saffron and roasted lamb scents drift through the garden, bringing the past alive.

Private majlis areas welcome groups up to 10 people, perfect for an intimate suhoor gathering. Traditional Arabic coffee and karak tea add to the authentic Arabian experience.

The restaurant has grown beyond its first Al Fahidi home and now runs branches in Al Ghazal Mall and The Mall in Jumeirah. This expansion shows how well it preserves and shares Dubai’s food heritage while meeting today’s dining needs.

Mamati Eatery

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Mamati Eatery draws inspiration from traditional Moroccan ‘mahlaba’ dairy shops. This unique venue blends Moroccan street culture with American diner style right in Dubai’s heart at Jumeirah 3. The place captures Moroccan hospitality’s essence and delivers an unforgettable suhoor experience.

Moroccan-Inspired Suhoor

The venue welcomes guests from 9 PM to 1 AM during Ramadan. Each person needs to spend a minimum of AED 99. The menu reimagines street food favorites with a modern touch. Good food and great company come together naturally here, making it a perfect spot where culture meets cuisine.

Menu Highlights

Mamati’s kitchen serves these Moroccan delicacies:

• Traditional favorites like Harira soup and flaky briouats
• Signature mini tagines prepared with authentic spices
• Fresh msemen (flaky Moroccan flatbread) served with honey and amlou
• Specialty dishes including Moroccan-style beef confit with fluffy eggs

The menu features unique creations too. Spiced beef meatballs come topped with sunny-side-up quail eggs. Charcoal-grilled beef skewers marinated in Moroccan spices add to the authentic experience.

Cozy Setting

The eatery’s design combines urban art with state-of-the-art culinary elements. Local artists’ works cover the walls and create perfect Instagram moments that showcase Moroccan pop culture’s energy. The space pays tribute to traditional ‘mahlaba’ dairy shops while keeping a modern, welcoming feel.

Entertainment Options

Mamati goes beyond just food to make suhoor special. Guests can enjoy board games for interactive fun. The place strikes a balance between lively and peaceful – ideal after a long day. Warm hospitality, artistic surroundings, and authentic flavors make it a perfect spot to connect during the holy month.

Al Ustad Special Kabab

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Al Ustad Special Kabab, a 45-year old Iranian culinary landmark, sits in the heart of Meena Bazaar. Mohammed Ali Ansari started this beloved restaurant in 1978, and it has earned its reputation by serving authentic Persian cuisine.

Persian Pre-Dawn Feast

Traditional Iranian flavors shine through the restaurant’s pre-dawn menu. Guests receive hot bread, fresh salad, and house-made yogurt dressing with every dish. Dubai diners get great value from the generous portions. Suhoor gatherings happen easily here thanks to its location near Al Seef and Al Fahidi Cultural Neighborhood.

Famous Kebab Selection

Al Ustad’s menu showcases these mouth-watering kebab varieties:

• Signature yogurt-marinated chicken and mutton kebabs
• Tender joujeh kababs paired with zafran (saffron) rice
• Zafarani chicken seasoned with traditional Persian spices

Chefs cook the perfectly marinated meat fresh when ordered. The restaurant’s steadfast dedication to quality shows in its ingredient selection and authentic cooking methods.

Family-Style Dining Experience

The Ansari brothers bring their personal touch to every aspect of dining. They handle everything from accounting to public relations, which ensures top-notch service. Countless photographs of Bollywood stars, Iranian celebrities, and royalty cover the interior walls.

The restaurant’s rich heritage comes alive through:

• Warm lighting from quaint lamps
• Cozy seating arrangements
• Glass-topped tables displaying international banknotes
• Historic photographs that tell a 40-year story of service

Time-honored principles guide this family business: spotless cleanliness, customer respect, and quality food at fair prices. Friendly staff members create a welcoming atmosphere with their cheerful banter. This blend of authentic cuisine and genuine hospitality makes Al Ustad Dubai’s go-to spot for the best suhoor experiences.

Ibn AlBahr

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Ibn AlBahr stands as a coastal sanctuary for pre-dawn dining along Palm Jumeirah’s pristine shores. This Lebanese seafood destination blends Mediterranean traditions with an exceptional suhoor experience where waterfront charm meets culinary excellence.

Seafood Suhoor by the Beach

A thoughtfully selected suhoor set menu costs AED 95 and features traditional favorites. Guests can enjoy classic dishes like foul moudammas, balila, and eggs prepared to their liking. The à la carte menu starts from AED 30 and includes specialties such as eggs awarma and fatteh awarma.

Fresh Catch Menu

Fresh seafood arrives daily and sits on ice for guests to select. The menu highlights:

• Red Snapper and Sultan Ibrahim grilled specialties
• Lobster infused with local flavors
• Fresh ingredient-based traditional mazzeh
• Shrimp falafel and fish siyadieh

The restaurant’s culinary team prepares each dish following time-honored recipes that capture authentic Mediterranean flavors. The Michelin Guide’s recognition verifies the restaurant’s excellence in cuisine.

Waterfront Views

Two distinctive locations mark Ibn AlBahr’s presence – one with Palm Jumeirah’s shoreline views and another overlooking Dubai Creek. Guests experience an enchanting waterfront atmosphere from midnight until 2:30 AM during Ramadan. Gentle waves create a peaceful backdrop that enhances suhoor gatherings.

The restaurant combines casual comfort with seaside sophistication naturally. Cool night breezes sweep through open-air terraces, making them perfect spots for family gatherings or friendly reunions. Ibn AlBahr has become one of Dubai’s most sought-after suhoor destinations thanks to its exceptional seafood, reasonable prices, and stunning views.

Al Mallah Restaurant

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Al Mallah started as a simple juice corner in 1979 and grew into one of Dubai’s most beloved Middle Eastern eateries. This iconic spot sits in the bustling Al Satwa district, where it attracts both locals and tourists who crave authentic Lebanese cuisine.

Local Favorite Since 1979

Al Mallah has made its mark in Dubai’s digital world through the last four decades by serving authentic Lebanese food with a special touch. Bright green neon lights and street-side seating give the restaurant its character and let diners experience Dubai’s street food culture. Customers can grab quick bites or settle in for relaxed Lebanese-style dinners.

Traditional Middle Eastern Dishes

Lebanese delicacies fill the menu’s pages. The signature Half Grilled Chicken meal comes loaded with fattoush, hommos, garlic paste, pickles, and bread. Traditional suhoor staples like ful medammes, falafel, and labneh make up the Early Morning Meal. Three skewers of perfectly seasoned meat with classic sides create the Mixed Grills platter.

Budget-Friendly Options

Al Mallah’s exceptional value shows in its generous portions at wallet-friendly prices:

• Half Grilled Chicken meal at AED 40
• Early Morning Meal at AED 27
• Mixed Grills meal at AED 40

The restaurant’s steadfast dedication to quality shines through its customized service and special menu choices. Regular shawarma sandwiches cost from AED 10, while value combos pair two regular shawarma sandwiches with fries and a drink for AED 30. Customers can pay through various methods and choose between dine-in and takeaway options.

Al Mallah’s bright neon lights and roadside seats create a dining atmosphere that captures authentic Middle Eastern street food culture. Clean premises, respect for customers, and quality food at reasonable prices have made this spot a Dubai favorite.

Ravi Restaurant

Ravi Restaurant, a beloved Pakistani eatery in Dubai’s Satwa district, has delighted diners with authentic flavors for decades. This culinary gem welcomes guests during suhoor and serves genuine Pakistani cuisine in a simple setting.

Pakistani-Style Suhoor

The doors open at 5 AM, and traditional Pakistani breakfast delicacies fill the air. Despite its modest 50-seat space, the restaurant serves 400-500 guests with remarkable efficiency. Diners can enjoy a suhoor set meal for AED 40-50 that comes with dates, fruit, biryani or curry, bread, and a refreshing drink.

Signature Dishes

Ravi’s menu celebrates classic Pakistani recipes:

• Peshawari mutton handi cooked korma style with dried curd
• Dal maash, a crunchy lentil dish made without onions
• Ginger chicken with fried chicken slivers in gravy topped with green chilies
• Seekh kebabs that stay moist and juicy

The generous portions give great value compared to typical Dubai dining prices. Fresh, hot dishes arrive at the table with crisp tandoori roti or sesame-dusted rogni bread. The chicken tikka, especially the thigh pieces, stays juicy and shows the kitchen’s consistency.

No-Frills Authenticity

Great food matters more than fancy décor here. Families can choose between well-lit street-side tables and quiet indoor seating. The friendly staff helps guests pick dishes based on their taste.

Quality ingredients remain at Ravi’s heart, with mutton sourced directly from Pakistan. This steadfast dedication to authentic flavors makes it a favorite spot for locals and tourists who crave real Pakistani food. Guests can pay by cash or card, making their authentic suhoor experience hassle-free.

Siraj Restaurant

Siraj occupies a prime spot in Souk Al Bahar and offers stunning views of Dubai’s glittering skyline. This Michelin Guide-selected restaurant combines Emirati heritage with modern dining experiences.

Modern Emirati Cuisine

Culinary enthusiast and founder Heba Rumhein brings traditional Emirati flavors together with Levantine cuisine at Siraj. The restaurant’s suhoor set menu costs AED 120 per person. The kitchen creates dishes that stay true to their roots while exploring new interpretations. This approach helps bridge the gap between traditional and contemporary tastes.

Contemporary Arabic Atmosphere

HH Sheik Mohammed Bin Rashid Al Maktoum’s legacy inspires the dining space. The elegant interiors capture Dubai’s rich cultural heritage. A live oud player fills the air with Ramadan classics and Arabic favorites throughout the evening. The restaurant features indoor and outdoor areas with separate smoking and non-smoking sections. Beautiful Ramadan lanterns and tall trees enhance the space’s charm.

Fusion Menu Highlights

The suhoor menu presents an exciting selection of dishes:

• Traditional favorites like Balila, warak ena, and shanklish
• Fresh preparations including grilled halloumi and mixed manakish
• Signature breakfast dishes that cater to various tastes

The culinary team treats Arabic food as an art form. They focus on creative presentation and bold flavors. The restaurant welcomes guests from 6:30 PM until late for suhoor. The staff’s dedication to excellent service and attention to detail shows in every aspect. The venue’s popularity makes reservations essential, particularly for groups looking to enjoy an intimate dining experience in this cultural setting.

Al Hallab

Al Hallab started as a small family bakeshop in 1881, where Lebanon’s aristocrats and artists would gather. This culinary institution has managed to keep its dedication to authentic Lebanese cooking alive through generations and now runs several locations in Dubai.

Lebanese Heritage Dining

The restaurant shows a steadfast dedication to Lebanese culinary traditions. You’ll find Al Hallab at The Dubai Mall, Mall of the Emirates, and Al Garhoud, where diners enjoy stunning views of landmarks like The Dubai Fountain. The venue naturally combines time-honored recipes with warm hospitality in an atmosphere that celebrates its rich heritage.

Special Ramadan Offerings

Al Hallab’s suhoor experience features carefully designed menus:

• An AED 85 individual set menu has dates, hearty soup, kamaredine juice, fattoush, meat sambousek, hummus, and traditional Ramadan desserts
• Couples can enjoy a dining package at AED 169 with extra portions and three-piece sets of meat and cheese sambousek
• A family package at AED 299 serves four people with five kebab skewers and three main courses

The Mall of Emirates and Dubai Mall locations serve guests until 1 AM during Ramadan. Late-night diners can visit the Al Garhoud branch, which stays open until 2 AM.

Family-Style Setting

Al Hallab treats food as an expression of love, following Lebanese traditions. Each location’s dining spaces promote comfort and togetherness with indoor seating and terrace options for al fresco dining. Fresh preparation of dishes demonstrates the restaurant’s quality standards, from traditional mezze to modern takes on Lebanese classics.

The kitchen team creates amazing specialty desserts, with their standout Kunafa Rolls filled with creamy ashta. These rolls come in blueberry, raspberry, mango, and chocolate flavors. These sweet treats and centuries-old maamoul recipes show how Al Hallab knows how to preserve tradition while welcoming new ideas.

Sultan Dubai Falafel

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Sultan Dubai Falafel Restaurant sits in Al Muraqqabat as a hidden gem that serves authentic Middle Eastern cuisine. This place has earned its reputation through exceptional falafel dishes that attract locals and tourists who want genuine flavors.

Street Food Suhoor Experience

The place comes alive after sunset and turns into a buzzing street food spot. Shawarma stations pop up outside at night and create an amazing dining atmosphere. Guests can feel Dubai’s nighttime food scene energy from the outdoor seating area.

Famous Falafel Varieties

The menu at Sultan Dubai Falafel features many different falafel preparations. Their special falafel blends ground chickpeas, fava beans, herbs, and spices to create the perfect mix of crispy and tender textures. Each plate comes with:

• Fresh pickles and Arabic salad
• Tahini dressing
• Traditional Arabic flatbread

The restaurant’s quality shows through its use of premium ingredients. These chickpea-based treats are a great way to get proteins, calcium, magnesium, and vitamins. The core team makes these golden-brown fritters by deep-frying or oven-baking them.

Quick Service Options

Sultan Dubai Falafel knows time matters during suhoor dining and keeps service quick. Customers can pay with cash or cards. The restaurant offers several dining choices:

• Home delivery services
• Takeaway options
• Indoor dining facilities
• Outdoor seating arrangements

Reasonable prices make this place available to everyone for suhoor gatherings. Fresh sandwiches join their famous falafel dishes on the menu. Friendly staff provides quick service throughout their extended hours. Great flavors, fast service, and fair prices make Sultan Dubai Falafel one of Dubai’s favorite suhoor spots.

Aroos Damascus

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Aroos Damascus stands out as one of Dubai’s beloved culinary destinations with its authentic Syrian flavors. This gastronomic haven connects traditional Damascus cuisine with modern dining priorities through an extensive menu that celebrates Syria’s rich culinary legacy.

Syrian Culinary Heritage

The restaurant shows its dedication to authenticity through diverse menu selections. Each dish represents a story of rich history and cultural influences. The chefs excel at preparing traditional delights from velvety hummus to perfectly grilled halloumi. Their signature dishes include fresh hammour preparations that are spiced to perfection with crispy exteriors and tender, flaky interiors.

Traditional Damascus Recipes

The culinary team creates an impressive array of time-honored recipes. The menu features:

• Crispy falafel made from finely ground chickpeas that blend with herbs and spices
• Moutabal prepared with smoky roasted eggplant, tahini, garlic, and olive oil
• Classic shawarma marinated and slow-cooked to perfection

Two people can enjoy a meal for around AED 100. Guests can choose between indoor and outdoor seating, and the restaurant provides home delivery and takeaway services.

Authentic Atmosphere

Large groups will find comfortable accommodation in this space that reflects Syrian hospitality. The venue’s quality shows through its fresh ingredients and thoughtful preparation methods. The staff’s exceptional attentiveness ensures prompt responses to guest requests.

The restaurant’s popularity comes from its extensive menu and consistent food quality. During Ramadan, guests can enjoy traditional pre-dawn favorites like foul medammas that bring authentic Syrian breakfast traditions to life. Generous portions, skilled preparation, and genuine hospitality make Aroos Damascus a must-visit destination for authentic suhoor experiences in Dubai.

Al Fanar Restaurant

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Al Fanar Restaurant & Cafe opened its doors in 2011 and quickly became a symbol of Emirati culinary traditions. The restaurant takes its name from the classic lantern that helped travelers find their way through Dubai’s historic streets.

Traditional Emirati Setting

Guests can step back in time to 1960s Dubai and experience the emirate’s rich heritage. The restaurant captures the essence of traditional life with its mud-brick architecture and coral-stone walls. Classic kerosene lamps light up the space, giving meaning to the restaurant’s name. Authentic decorative elements take visitors back to Dubai’s golden age as a bustling market for spices, pearls, and mineral goods.

Cultural Experience

Al Fanar does more than serve food – it brings Emirati heritage to life. Eastern traditions shape the restaurant’s unique architectural design. The venue comes alive during Ramadan with a unique celebration of UAE’s food heritage. Families come together to share traditional pre-dawn meals in an atmosphere that appeals to the spirit of community dining.

Heritage Menu

The skilled chefs at Al Fanar create dishes that highlight the Emirates’ food traditions. Their suhoor menu includes:

• Harees, a royal Ramadan dish made by slow-cooking meat and barley
• Machboos laham, a special mutton dish flavored with bezaar spices
• Classic desserts like Asidat Al Tamor and Sagoo that feature saffron and rosewater

You’ll find Al Fanar on the first floor of Dubai Festival City Mall. The restaurant stays true to its roots by using carefully chosen ingredients and traditional cooking methods. Indian and Persian flavors blend naturally with Arabic cuisine, giving diners a complete taste of Emirati culinary art.

Qwaider Al Nabulsi

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Qwaider Al Nabulsi stands out as Dubai’s go-to spot for authentic Palestinian sweets. This cherished establishment has grown beyond its modest start and now delights customers at several locations across Dubai. Their steadfast dedication to traditional recipes and quality ingredients makes them unique in Dubai’s rich suhoor scene.

Palestinian Comfort Food

Arabic hospitality runs deep in Qwaider Al Nabulsi’s kitchen. They source ingredients directly from the region’s top suppliers to keep every dish true to its Palestinian roots. The region’s most skilled pastry chefs work here and craft each sweet with precision and care.

Signature Dishes

Their menu features classic delicacies that locals love:

• Kunafa comes in different varieties priced between AED 58-63, with their famous Kunafa Bayn Narin with cheese leading the pack
• Both soft and rough kunafa options give you different textures and tastes
• Lebanese flatbreads come topped with zaatar, cheese, or spinach

Kunafa remains their crowning achievement and showcases generations of Palestinian cooking expertise. The chefs create magic whether they’re making the soft Nama style or the textured Kishna version. They pick their cheese varieties carefully to get that perfect taste and texture every time.

Family Recipes

Quality never wavers across their branches in Dubai, Sharjah, and Al Ain. The business keeps growing – they upgraded their Sharjah showroom and factory in 2003. Beyond sweets, you’ll find hearty dishes like Jordanian mansaf and muhammara pie.

Qwaider Al Nabulsi blends old-world charm with modern tastes to serve Dubai’s diverse community. Their careful ingredient selection and time-tested cooking methods bring authentic Palestinian flavors to your table. This makes them a must-visit spot for anyone craving real Arabic food during suhoor.

Al Tawasol Restaurant

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Al Tawasol Restaurant brings Yemen’s authentic culinary essence to Dubai’s bustling streets. This dining destination captures Middle Eastern flavors through its traditional experience and extensive menu.

Yemeni Suhoor Experience

The restaurant’s pre-dawn menu showcases delicious Yemeni specialties. Diners can enjoy Oatmeal with Lamb at AED 29.38 that combines tender meat with nutritious oats. The restaurant’s signature Lamb Haneeth costs AED 143.02 and comes with mixed vegetables, rice, soup, and salad. Traditional flavors shine through the Fahsah at AED 91.61 – shredded lamb served in a bubbling clay bowl with fresh bread.

Traditional Floor Seating

Al Tawasol’s dining experience reflects genuine Arabian hospitality through its unique seating layout. Private curtained rooms create cozy dining spaces. The venue preserves its heritage with bedouin-style tents that provide intimate settings for smaller groups. Recent renovations have added bright, spacious areas while keeping the traditional tent-style rooms.

Authentic Menu

Yemen’s rich culinary heritage shines through these signature dishes:

• Saltah at AED 58.75 combines fresh root vegetables with whipped fenugreek and lamb sauce
• Lamb Agada at AED 143.02 presents a Yemeni-style stew with okra, carrots, potatoes, and green peas
• Lamb Fatah at AED 143.02 features sautéed lamb glaba with chopped clay oven bread in lamb broth

The restaurant’s steadfast dedication to quality shows through its carefully selected ingredients and traditional cooking methods. Lamb Haneeth exemplifies this attention to detail with complementary soup and fresh salad. Al Tawasol creates an immersive experience that celebrates Yemen’s culinary traditions through every aspect of its service.

Special Ostadi

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Special Ostadi, a 45-year old restaurant nestled in the historic heart of Bur Dubai, captures the essence of southern Iranian cuisine. This family-owned gem has been delighting customers since 1978 and stands as one of Dubai’s most treasured culinary landmarks.

Iranian Hidden Gem

The restaurant attracts diverse patrons – local Emiratis pull up in luxury cars while international food lovers seek authentic Persian flavors. Their menu stays simple yet focused with carefully prepared Iranian dishes. New guests receive a welcoming platter of tarragon-infused yogurt, fresh vegetables, and fragrant mint that sets up an exceptional meal.

Time-Tested Recipes

Special Ostadi’s kitchen excels with these signature dishes:

• Chicken and mutton marinated in saffron, yogurt, and lemon
• Khorak Bahraini with tender meat infused with dried lemon
• Rice dishes adorned with dried red Barberries (Zereshk)
• Traditional chicken soup enriched with lentils and herbs

The restaurant’s steadfast dedication to quality shows through their carefully chosen ingredients and proven cooking methods. Each kebab gets precise marination before expert grilling to ensure perfect flavor and tenderness.

Historic Ambiance

The dining room captures decades of history through its unique décor. Glass-topped tables display currency notes from around the world, alongside collections of baseball caps and clocks showing different time zones. Photos of notable guests cover the walls, creating a museum-like space that tells the restaurant’s story through time.

The restaurant’s soaring success comes from basic principles: spotless cleanliness, customer respect, and quality food at fair prices. Their genuine hospitality includes free mint tea served with dates and sesame syrup. Special Ostadi creates one of Dubai’s most memorable suhoor experiences through authentic flavors and thoughtful service.

Comparison Table

Restaurant Name	Location	Cuisine Type	Price Range (AED)	Signature Dishes	Ramadan Hours	Notable Features
Al Safadi	Sheik Zayed Road, Al Safa	Lebanese	225 for two	Shish tawouk, lamb chops, hummus	Not mentioned	Family-centric atmosphere, multiple locations
Arabian Tea House	Al Fahidi Historical Neighborhood	Emirati	Not mentioned	Chebab, khameer	10 PM – 1 AM	1920s pearl trader’s house setting, traditional courtyard
Mamati Eatery	Jumeirah 3	Moroccan	Min. 99 per person	Harira soup, mini tagines, msemen	9 PM – 1 AM	Moroccan street culture fusion, board games available
Al Ustad Special Kabab	Meena Bazaar	Iranian	Not mentioned	Yogurt-marinated kebabs, joujeh kababs	Not mentioned	40+ years heritage, walls covered with celebrity photos
Ibn AlBahr	Palm Jumeirah	Lebanese Seafood	95 for set menu	Fresh seafood grills, shrimp falafel	Until 2:30 AM	Waterfront dining, Michelin Guide recognition
Al Mallah	Al Satwa	Lebanese	27-40 for meals	Half Grilled Chicken, shawarma	Not mentioned	Street-side seating, bright green neon lights
Ravi Restaurant	Satwa	Pakistani	40-50 for set meal	Peshawari mutton handi, dal maash	Opens 5 AM	No-frills authenticity, high-volume service
Siraj Restaurant	Souk Al Bahar	Emirati-Levantine	120 per person	Balila, warak ena, shanklish	6:30 PM until late	Live oud music, Dubai Fountain views
Al Hallab	Multiple locations	Lebanese	85-299	Kunafa Rolls, traditional mezze	Until 1-2 AM	Heritage since 1881, specialty desserts
Sultan Dubai Falafel	Al Muraqqabat	Middle Eastern	Not mentioned	Signature falafel varieties	Not mentioned	Street-food style, outdoor shawarma stations
Aroos Damascus	Not mentioned	Syrian	100 for two	Hammour, shawarma, moutabal	Not mentioned	Traditional Damascus recipes, spacious seating
Al Fanar	Dubai Festival City Mall	Emirati	Not mentioned	Harees, machboos laham	Not mentioned	1960s Dubai themed decor, vintage setting
Qwaider Al Nabulsi	Multiple locations	Palestinian	58-63 for kunafa	Kunafa varieties, Lebanese flatbreads	Not mentioned	Authentic Palestinian sweets specialist
Al Tawasol	Not mentioned	Yemeni	29-143	Lamb Haneeth, fahsah, saltah	Not mentioned	Traditional floor seating, private dining rooms
Special Ostadi	Bur Dubai	Iranian	Not mentioned	Saffron-marinated kebabs, khorak bahraini	Not mentioned	40+ years heritage, currency note decor

Dubai’s suhoor dining scene offers a unique experience with 15 exceptional venues. These restaurants range from decades-old Iranian kebab houses to modern Emirati fusion spots, and serve distinctive pre-dawn meals that cost between AED 27 to AED 300.

Each restaurant has its own special character. Special Ostadi’s tables display currency from around the world and tell stories that go back 40 years. Ibn AlBahr combines fresh seafood with stunning views of Palm Jumeirah. Al Safadi and Ravi Restaurant stay true to their authentic recipes and serve multiple generations of loyal customers.

These local treasures reflect Dubai’s cultural diversity through their menu offerings. Food lovers can enjoy Palestinian kunafa at Qwaider Al Nabulsi, try Moroccan street food at Mamati Eatery, or experience Yemeni classics while sitting on traditional floor seating at Al Tawasol.

Dubai’s suhoor venues show that great dining can surpass basic nourishment. These establishments keep culinary traditions alive and create lasting memories for locals and tourists alike, turning each pre-dawn meal into a celebration of culture and flavor.